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Culinary Artistry - Contemporary Principles 2032 Module
Culinary Artistry and Classical Technique (MA Block) 810 Module
Culinary Innovation and Product Development 2033 Module
Culinary Management Project 755 Module
Managing Across Cultures 317 Module
Masters Dissertation 314 Module
Masters Research Project 1639 Module
Research Methods 321 Module
Revenue & Performance Analysis 319 Module

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